In my pursuit of learning to cook, I occasionally try recipes that I haven’t tried preparing before. So far, adding up on the list are Bangus Sisig and White Adobo that I cooked weeks ago.
Aside from scanning my recipe books in search for an easy one to prepare, I stumbled upon an article in my ever helpful favorite website lifehacker on how to prepare cookies with just two ingredients. I immediately thought, really that’s possible? So I read on. Apparently it’s true! And the two ingredients that you will need are:
Don’t believe me? Head on to this article to find out how to prepare this simple cookie. 😀
Here’s evidence that I actually made some of this. 😀
Go try it out! It’s very easy to make and it’s actually healthy. :3